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Food

Today's menu in Food for Thought, Fraser Building

By Mcurrie 08 Aug 2018

                Wednesday 8th August 2018

Carrot, ginger & coriander soup   VG

Chicken and vegetable pasta bake with  mushrooms and brown bread   H

Pork chop with black olive, caper & tomato sauce and potatoes

Mexican vegetarian burrito with crispy salad and hot sauce VG

Baked potato with beef chilli

Wok station - Korean style chicken curry with bamboo shoots, stir fry veg and rice  H

VG = Vegan  H = Halal 

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